Last weekend, I invited my friends to brunch at Mangia. Click “View Post” to share in my experience!
Did someone say cheap brunch? Mangia (pronounced Man-gee-uh) is the place for just that!
The most expensive dish is $18, and that tends to be quite typical of fish dishes. But the average dish at Mangia is about 11 bucks.
Mangia is an Italian food and corporate catering business in New York City. Mangia transformed the New York lunch scene by being one of the first to focus on fresh, artisanal ingredients and a menu of rustic and classic Italian fare. The 50 W 57th st location is the location we dined at.
Service was excellent! Our waiter brought out our drinks in God-speed, and the food came out shortly thereafter. I made sure we all ordered a variety of dishes so that my overall review wasn’t shallow. So trust me when I say every single dish was amazing. But the winner? The French Toast captured above. Hands down- the best french toast EVERRRRR! Whether you desire a quick bite, or a large catered event, Mangia is the place for you!
Thank you to Mangia for sponsoring this post; all opinions and views are my own.